Hyssop (Hyssopus officinalis) adds a minty zing to teas & other drinks, while its herbaceous flavor & fresh, slightly minty aroma, make it apt for Middle Eastern cuisine. Put it to use - make water infusions for shampoos & conditioners, infuse into oil for salves & balms, or blend it into herbal teas! Plus, it's also a popular ingredient in liqueurs. Stir up a storm - mix with dried lemon peel for herbs & seasoning, or chamomile flowers for homemade cosmetics and herbal teas.
Hyssop Herb is commonly used to make shampoos, salves, balms, tinctures and herbal teas.
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