Build your ferments from the ground up with our collection of live cultures and starters. From tangy milk kefir and bubbly water kefir to fizzy kombucha and traditional sourdough, we’ve gathered the essentials to help you create probiotic-rich foods and drinks right at home.
In this collection you’ll find:
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Kombucha SCOBYs – Symbiotic cultures of bacteria and yeast to kickstart your brews.
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Jun Cultures – A green tea and honey–based ferment for a lighter, delicate drink.
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Water Kefir Grains – Perfect for non-dairy, naturally carbonated beverages.
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Milk Kefir Grains – Reusable starter cultures for creamy, probiotic-rich milk kefir.
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Sourdough Starter – A living culture for homemade breads with authentic flavor.
All of our cultures are reusable, naturally grown, and carefully packaged for safe shipping and reliable fermentation.
Whether you’re just beginning your fermentation journey or adding new traditions to your homestead kitchen, these starter cultures make it easy to create real food from scratch.
