Pina Colada Sweet Tea | Organic Loose Leaf | Seasonal
Pina Colada Sweet Tea | Organic Loose Leaf | Seasonal
Pina Colada Sweet Tea | Organic Loose Leaf | Seasonal
Pina Colada Sweet Tea | Organic Loose Leaf | Seasonal
Pina Colada Sweet Tea | Organic Loose Leaf | Seasonal
Pina Colada Sweet Tea | Organic Loose Leaf | Seasonal

Pina Colada Sweet Tea | Organic Loose Leaf | Seasonal

Regular price $16.00 Sale price $9.00 Save $7.00
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Well, dill my pickle! Ya Missed me! I'll be back in the Summer of 2022! Make sure to get on the out-of-stock list for instant notification when I'm back!

Feel the sand between your toes and the sun on your face with this Pina Colada Sweet Tea! Rich creamy red rooibos with all the traditional flavors of pina colada - pineapple and coconut! Dotted with pineapple-colored calendula petals.

Drink this one hot or on ice, either way, it is very nice! Our favorite way is to turn it into a slushy iced drink with real coconut milk! All you need now is the sea breeze while you sip away to the tropics.

 

 Looking for a trial size? Find it here.
 


Color & Flavor Profile:  Steeps a dark rich creamy amber color with bright tropical notes of pineapple and coconut. Takes cream and sweetener well.

Caffeine Level: None

Ingredients: Organic Red Rooibos, Organic Marshmallow Root, Organic Coconut Flakes, Organic Pineapple Powder, Organic Calendula Petals, Organic Extracts (vanilla, coconut, peach, and pina colada)

 

Pina Colada Sweet Tea Blended Mocktail

Ingredients

  • 1 10 ounce bag frozen pineapple
  • 1 cup pineapple juice
  • ½ lime, juiced
  • 1 tbsp Pina Colada Sweet Tea 
  • 1 13.6 oz can of coconut cream
  • ½ tsp vanilla extract
  • Finely shredded coconut, optional

Directions 

  1. In a blender, add the frozen pineapple, pineapple juice, lime juice, Pina Colada Sweet Tea, coconut cream, and vanilla extract. Blend until smooth. If you prefer a thicker Pina Colada, add more frozen pineapple until you’ve reached the desired thickness. 
  2. Spread the shredded coconut onto a plate. Rim the edge of a glass with a lime wedge and dip into the coconut making sure to coat evenly. Pour the mocktail into the rimmed glass and enjoy!
  3. Optional: If you prefer an alcoholic pina colada, add the preferred alcohol to the blender blend until smooth.

 

For Hot Tea: Steep 1 tsp per 6-8 oz up of water (212°) for 7-10 minutes for best results. If icing use 2 tsp per 6-8 oz cup.  

For Iced Tea: Steep 2 tsp per 6-8 oz up of water (212°) for 7-10 minutes for best results. Pour over ice.

Full Size Bag- 20 to 24 Cups per bag

By the Pound - Number of cups vary by flavor

Trial Size Available Here - 8 to12 cups per bag (depending on flavor)

  • Made with All-natural & Organic Ingredients
  • Enjoy Hot or Cold
  • Hand Blended in our Farm Tea Studio
  • Handcrafted in Lyons, Oregon
  • Featuring Local Ingredients when Possible
  • Gluten Free / Vegan

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