Traditional mulling spices with a taste of Oregon! Spice up your red wine or your apple cider with these fruit-infused spices. Perfect for family gatherings or get-togethers with friends. It could also be simmered in water on the stovetop or wood stove for an aromatic air freshener. This 3 oz Full-Size Bag of mulling spaces makes approximately 8-10 quarts of mulled refreshment.
Ingredients: Organic Cinnamon, Organic Orange Peel, Organic Clove, Organic All Spice, Organic Apples and Oregon Grown Cranberries
Mulled Cider Directions
Simmer 2 tablespoons of Oregon mulling spice per 1 quart of unfiltered apple cider for 10-20 minutes. Remove spices and serve with a whole cinnamon stick if desired. Rum or brandy may be added for the adults.
Mulled Wine or Gluhwein Directions
Simmer 2 tablespoons of Oregon Mulling Spice with 1/2 cup of sweeter of choice (organic sugar, honey, maple syrup) for 10-20 minutes. Remove and serve. Children's version could be made with cranberry juice.