Garlic (Allium sativum) – U.S. Grown Dried Bulk Herb for Cooking & Apothecary
- United States
Garlic (Allium sativum) is one of the most essential and beloved culinary herbs worldwide — and this batch is grown right here in the United States, never imported. Choosing U.S.-grown garlic means supporting local growers while ensuring a fresher, higher-quality product compared to mass-imported garlic often found on store shelves.
With its rich, savory flavor, garlic is indispensable in cuisines across the globe. It pairs beautifully with tomato-based dishes and is a must-have in Mediterranean, Asian, and homestead kitchens. Combine it with herbs like rosemary, thyme, or oregano to enhance soups, stews, breads, and sauces.
Beyond the kitchen, dried garlic can also be infused into oils, added to savory tea blends, or incorporated into tincturing projects, making it as versatile in the apothecary as it is in cooking.
Everyday Uses on the Homestead
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100% U.S.-grown garlic, never imported
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Savory, robust flavor for countless culinary uses
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Essential in soups, sauces, breads, and marinades
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Versatile for both cooking and apothecary projects
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Access the herbal monograph for this particular herb in the Herbal Studio - details found here.
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- In stock, ready to ship
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