Cilantro Seeds (Coriandrum sativum)

Grow one of the world's most popular culinary herbs with Cilantro Seeds (Coriandrum sativum). Also known as coriander, this versatile annual is valued for both its fresh, flavorful leaves and its aromatic seeds. A staple in kitchens around the world, cilantro is commonly used in fresh salsas, tacos, curries, soups, salads, and countless homemade recipes.

These Certified Organically Grown Cilantro Seeds are sourced from Strictly Medicinal Seeds, a family-owned seed company specializing in medicinal and culinary herb seeds. Whether you're planting a kitchen garden, filling raised beds, or growing herbs in containers, cilantro is a rewarding addition to any home garden.

Homestead Ideas

• Grow fresh cilantro for everyday cooking.
• Harvest leaves for homemade salsa, tacos, soups, and salads.
• Allow some plants to produce coriander seeds for your spice pantry.
• Succession sow throughout the season for a continual harvest.
• Plant alongside other favorite culinary herbs in your kitchen garden.

⭐ Pro Tip Many gardeners sow cilantro every few weeks during the growing season to enjoy fresh leaves over a longer period. Allow a few plants to mature if you'd like to harvest coriander seed.

Growing Information

• Botanical Name: Coriandrum sativum
• Common Names: Cilantro, Coriander
• Family: Carrot (Apiaceae)
• Plant Type: Annual
• Hardiness: USDA Zones 4–8
• Packet Size: Approximately 100 seeds
• Seed Source: Strictly Medicinal Seeds
• Certified Organically Grown

Planting Instructions

Sow seeds in spring after the soil can be worked. Gently split the seed spheres before planting to help improve germination. Sow seeds in rows, lightly cover with soil, and keep the seedbed evenly moist during germination. For a continual harvest of fresh leaves, succession sow every 2–3 weeks.

What's Included

• Approximately 100 Certified Organically Grown Cilantro Seeds from Strictly Medicinal Seeds