This Autumn Apple fruit spread is made from Mt. Hope Farm's home grown and locally sourced apples, mixed with local rum, and Jacobsen's Sea Salt. Once you try it, you will discover how this low sugar fruit spread is not just for breakfast anymore.
With its subtle caramel flavor, pair Apple Autumn fruit spread with cheddar cheese and whole grain bread, add to baked squash recipes, or serve it with dark chocolate. Be sure to try it in smoothies, too. Best of all, shake the spread into your favorite cocktail recipe.
Ingredients: Apples, Organic Sugar, Water, Brown Sugar, Organic Lemon Juice, Ru,. Pectin, Vanilla Bean Paste, Oregon Sea Salt, Calcium Citrate.
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