Ingredients: Organic Mango, Organic Pineapple, Organic Ginger, Organic Lemon Peel, Organic Orange Peel
Paleo Mango Mojito
Ingredients - makes 2 drinks
- 10 mint leaves
- 1 medium mango, finely diced
- 2 cups brewed plain kombucha
- 2 tsp Farmhouse Teas Tropical Mango Kombucha
- Ice
Directions
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Add the 2 tsp of Tropical Mango Kombucha Flavoring to the 2 cups of plain kombucha and seal with a lid.
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Let sit out overnight to ferment (or 2 nights).
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Strain the flavoring from the kombucha.
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Divide the mint and mango between two serving glasses and muddle well.
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Fill the glasses with ice, then pour the brewed tropical mango kombucha over the ice.
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Stir and serve with extra mint leaves if desired!
