Name: Dry Fire Cider Mix
Brand: Farmhouse Teas
Price: 32.0 USD
Availability: InStock

$32.00

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This Dry Fire Cider Mix brings the age-old tradition of fire cider into your farmhouse kitchen in an easy, ready-to-use way. Hand-blended with ginger, horseradish root, onion, garlic, turmeric, astragalus, chili pepper, citrus peel, and black pepper, this dry mix is a convenient alternative to chopping and measuring each ingredient yourself. All that’s needed is raw apple cider vinegar (and optional raw honey), making it simple to craft a zesty infusion right at home.

Because this blend is shelf-stable and compact, it’s easy to keep in your pantry or apothecary cupboard until you’re ready to make a batch. Each full-size packet makes approximately 32 ounces (about 96 servings) and even comes with a downloadable recipe e-book for inspiration. The flavor is bold, fiery, and warming—a classic homestead staple passed down through generations.

Pantry & Apothecary Use

Use as a base for homemade vinegar tonics
A zesty marinade for meats and veggies
Add a pinch to soups, broths, and stews for extra spice
Keep on hand as a pantry-ready herbal project

✨ Pro Tip: When your vinegar infusion is finished, don’t toss the herbs—strain and save them to use in soups, stir-fries, or even as a spicy chutney-style condiment.

Select a Size

Full Size (5.75 oz)

By the Pound (16 oz)

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Organic Ginger, Organic Horseradish Root, Organic Onion, Organic Garlic, Organic Turmeric, Organic Astragalus, Organic Chili Pepper, Organic Lemon Peel, Organic Orange Peel, Organic Pepperco

Combine packet with 4 cups raw apple cider vinegar
Steep 4–6 weeks, then strain
Sweeten with raw honey if desired
Enjoy in small, diluted servings or use in recipes

Store in an airtight container away from temperature extremes and sunlight.

For culinary use. Use caution as this mix is very hot and may burn if consumed undiluted or in large amounts. Not recommended for children. Consult a qualified healthcare provider before use if pregnant, nursing, or taking medications. Research individual herbs for possible interactions.

Get more recipes for Fire Cider Mix!

Curry Lemon Chicken & Coconut Milk

Fire Cider Kale Crunch Salad

Brew Up a Batch in 3 Simple Steps!

STEP 1
Add the entire Dry Fire Cider Mix Packet into a quart canning jar and cover with RAW apple cider vinegar (approx. 4 cups). Cover and seal with a lid.

STEP 2
Store in a cool, dark place for approximately two weeks. Make sure to shake right after making it and every day for the two weeks.

STEP 3

After the 2-week infusion, strain with a mesh cloth and retain liquid in a clean mason jar. Add Raw honey to your taste or desire (optional).

I'm a mom of 5 still at home and have had about 20 strokes a few years ago. My brain has recovered very well, and I'm able to do most things, BUT when I'm sick, my brain reverts back to the original, damaged pathways and I struggle horribly with balance, vision, and dexterity for the length of my illness. The first winter was awful because we would all get sick, and I had the hardest time doing basic things. After watching a video by RuthAnn Zimmerman and seeing her high recommendation of your product, I took a shot at it. TOTALLY WORTH IT! I stayed well all winter. In April, when my entire family got a stomach bug, I took it almost every hour. I was the only one in a house of 7 people to not get sick! I credit prayer and fire cider. I thank God I saw that Homesteading with the Zimmermans video. And I appreciate Farmhouse Teas very much! I will be a repeat customer. (Plus the little sample teas in the packaging are a definite bonus!)

Love the fire cider!

I originally bought the one time use package to see if I liked it. It is great to add to my cup of bone broth, chili and anything that is basically savory. I'll keep buying more because I don't want to have to hunt down all the ingredients every time. And, yes, I've not been sick since I started using it twice a day.

Convenient to have all of the ingredients in one bag!

You will always find fire cider in my refrigerator. We take it at the first sign of an illness, for digestive problems, when we are feeling low on energy, and when we are feeling a lot of pain and discomfort in our bodies. During the time my garden is producing it is very easy to chop up fresh vegetables and herbs to make a batch of fire cider. However, in the winter I always run out and I can’t always find the ingredients I need or the quality I prefer at the grocery store. I don’t have to worry about that anymore. I keep a couple of extra bags of Farmhouse Tea Dry Firecider Mix in my pantry. It is so easy to use. Just dump, put on the lid, and let it sit to do its magic. I can always depend on Farmhouse Tea to provide me with a quality product!

Excellent customer service and products!!

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*These reviews are the opinions and experiences of individual customers and should not be taken as medical advice. See full disclaimer here.

Dry Fire Cider Mix

Pantry & Apothecary Use

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