Name: Turmeric Ginger Peach | Kombucha Flavoring
Brand: Farmhouse Teas
Price: 10.0 USD
Availability: InStock

Turmeric Ginger Peach | Kombucha Flavoring - Farmhouse Teas

Turmeric Ginger Peach | Kombucha Flavoring

$10.00

Shipping calculated at checkout.

Caffeine free

Organic, Non-GMO, and AIP

In stock, ready to ship
Inventory on the way

Ginger Peach Turmeric tea, also great for flavoring kombucha with! This golden tea is also a great immune booster. This blend features, turmeric, of course, as well as ginger, cinnamon, and organic peaches dried with no additives by our favorite farm in CA, Bella Viva. The flavor profile of this tea is very earthy and pungent with a hint of sweet peachiness. *AIP Diet and Paleo Compliant.

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Organic Cinnamon, Organic Ginger, Organic Turmeric, Organic Peaches

Golden and vibrant with the warm aroma of ginger and cinnamon wrapped around juicy peaches, Turmeric Ginger Peach offers a smooth, spiced flavor with a bright, fruity finish.

Use 1 tsp per 16 oz of kombucha. Steep 1-3 days then strain and enjoy or store for later use.

Add 1 teaspoon of Ginger Turmeric Peach flavoring directly into a 16 oz bottle of your home-brewed plain kombucha.
Use a swing-top bottle or another tight-sealing container.
Top with plain kombucha, leaving about 1–2 inches of headspace.
Let the bottle steep at room temperature for 24–48 hours.
After steeping, refrigerate for at least 24 hours before opening — open carefully, as natural pressure may build!
Strain out the flavoring before drinking, then sip and enjoy!

Store in an airtight container away from temperature extremes and sunlight.

Turmeric Peach Kombucha Sangria

Ingredients:

2 cups frozen or fresh peaches, sliced
2 lemons, sliced
Fresh turmeric root, sliced
Fresh ginger root, sliced
Handful of fresh mint
24 oz Brewed Farmhouse Teas Turmeric Peach Kombucha

Directions:

In a large pitcher, combine the frozen peaches, sliced lemons, turmeric root, ginger root, and mint. Use the desired amount of turmeric and ginger for personal preference.
Pour the brewed kombucha into the pitcher. Stir and place in the refrigerator for 2-4 hours before serving, or up to overnight.
Serve over ice and enjoy!

Turmeric Ginger Peach | Kombucha Flavoring

Turmeric Peach Kombucha Sangria

Ingredients:

Directions:

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