Color & Flavor Profile: Brew's up a dark black color with a deep rich malty flavor and notes of caramel and honey.
Ingredients: Organic Ceylon Black Tea B.O.P.
Sweet Tea Recipe: Bring 3/4 cups of water and 3/4 cups of sugar to a boil in a small pot on the stove, carefully string so it doesn't burn. Once boiling, boil for 5-7 minutes and let the syrup reduce. Remove from hit and set aside to let cool. This is the secret sauce for your sweet tea! Bring 3 cups of filtered water to a boil and steep 5-6 teaspoons of Farmhouse Teas Southern Sweet Tea & a pinch of baking soda (to tame the tannins in the tea) using whatever steeping method you prefer, for 5-6 minutes. After it's done steeping strain the leaves and add the simple syrup. Serve over ice with a slice of lemon. Enjoy!