Cherry Country Chai Organic Loose Leaf Tea - Farmhouse Teas
Cherry Country Chai Organic Loose Leaf Tea - Farmhouse Teas
Cherry Country Chai Organic Loose Leaf Tea - Farmhouse Teas
Cherry Country Chai Organic Loose Leaf Tea - Farmhouse Teas
Cherry Country Chai Organic Loose Leaf Tea - Farmhouse Teas
Cherry Country Chai Organic Loose Leaf Tea - Farmhouse Teas
Cherry Country Chai Organic Loose Leaf Tea - Farmhouse Teas

Cherry Country Chai Organic Loose Leaf Tea

Regular price$17.00
/
Shipping calculated at checkout.
  • Med. Caffeine

  • In stock, ready to ship
  • Inventory on the way

Cherry Country Chai contains Darjeeling tea combined with the high notes of cinnamon and complementary warming spices of ginger, clove, cardamom, anise, fennel, peppercorns. With light after-notes of cherry from real cherry pieces and chocolate. The cherry and chocolate flavor is subtle making this a fully forward chai tea. This tea is sure to warm you up on a cold fall or winter day. It also makes an excellent latte and after-dinner drink. *AIP Diet (reintro) and Paleo Compliant

Looking for Trial Size? Grab it here! 

  • Free Shipping on Orders $59+ to the United States

Brew's a dark bold spice (baking spice not hot pepper spice) tea with a hint of chocolate and cherries.

Organic Darjeeling tea, Organic Ginger Root, Organic Cinnamon, Oregon Grown Cherries, Organic Cocoa Nibs, Organic Organic Cloves, Organic Cardamom, Organic Peppercorns, Organic Star Anise, and Organic Fennel Seed.

Full Size bags have: 25 to 30 Servings

Trial Size bags have: 8 to12 Servings (Not all flavors have trial size as an option)

Black Tea - Steep 1 tsp of tea per 6-8 oz of hot water (190°- 212°F) for 3-5 minutes for best results.

Store in an airtight container away from temperature extremes and sunlight.

Coconut Chai Frappe

Ingredients:

Directions:

  1. Freeze the coconut milk ahead of time: Pour coconut milk into an empty ice cube tray and place it in the freezer. Freeze overnight or until firm.
  2. Stir the tea with the hot water and let steep for 10 minutes, then strain. Set aside to chill in the fridge.
  3. To a high-speed blender, add the frozen coconut milk cubes, brewed tea, and the desired amount of maple syrup. Blend until smooth, about 30 seconds.
  4. Pour into serving glasses and enjoy!

You may also like

Customer Reviews

Based on 22 reviews
91%
(20)
9%
(2)
0%
(0)
0%
(0)
0%
(0)
S
Samantha Carr
Great tea!

High quality and very tasty! I love the little samples they sent as well.

L
Laura Wisniewski
Yummy!

This tea is so refreshing and flavorful. I am never disappointed in my selections from Farm House Teas! They come beautifully packaged and put a smile on my face every time.

V
Valerie Conner
Some Hispanic workmen loved this!

When we moved, using a real moving truck and crew, I mixed this chai tea with hibiscus and iced it down for the movers. They just loved it, and it kept them hydrated while they unloaded and put all our stuff up and down stairs in the new place. The hibiscus is one of the flavor profiles often found in Mexico (? and Central America) for a refreshing drink. One fellow said it reminded him of being at his abuela's.

M
Michelle
My favorite chai, ever!!!

After trying this tea, I don't want anything else until spring. My favorite cold weather tea.

M
Michelle
My favorite chai

This is by far my favorite chai ever. I highly recommend trying this lovely tea blend.

*These reviews are the opinions and experiences of individual customers and should not be taken as medical advice. These reviews are the opinions and experiences of individual customers and should not be taken as medical advice. See full disclaimer here.


Recently viewed