Coriander Seeds, Whole
Coriander Seeds, Whole
Coriander Seeds, Whole
Coriander Seeds, Whole

Coriander Seeds, Whole

Coriandrum sativum
$13.00
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Shipping calculated at checkout.
  • Egypt / Italy

Coriander seeds (Coriandrum sativum) are small, oval, beige seeds with a musky, peppery aroma and warm citrus undertones. While the fresh leaves of this plant are known as cilantro, the seeds are cherished around the world as a spice.

Used in curries, soups, stews, pickling blends, and braised dishes, coriander adds depth and complexity to both savory and spiced recipes. A staple in Indian cooking, it’s a key ingredient in sambhar and rasam. In the kitchen, coriander pairs beautifully with dill seed for pickling or cracked black pepper in hearty stews.

Everyday Uses on the Homestead

  • Whole seeds with a peppery, musky aroma and light citrus notes

  • Essential in global cuisines: Indian, Middle Eastern, Latin American, and beyond

  • Perfect for pickling blends, rubs, curries, soups, and stews

  • Can be toasted, cracked, or ground for different layers of flavor

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Ingredients: Organic Coriander Seeds

Are all of your ingredients organic?

We love providing herbs that are fresh, pure, and of the highest quality. Whenever possible, we source from small family farms that grow with care for the land. Some of our partners are USDA-certified organic, while others practice organic methods but choose not to certify due to the cost.

Because our own facility is not USDA-certified, we don’t label our finished products as “organic.” Instead, you’ll see “organic” noted in the ingredient lists when that particular ingredient was grown on a certified organic farm. We want to stay transparent while still offering you the cleanest, most responsibly grown ingredients we can find.

We’re grateful to support local growers, and we believe that when ingredients are raised with integrity, you can taste and feel the difference in every cup.

Herbs are legally sold by the ounce but often we get asked how many cups are in a bag.

This herb has an approximate average of 6 cups per pound.

Coriander seeds can be:

  • Crushed or ground for curries, soups, and spice blends
  • Left whole in pickling spice mixes with dill seed
  • Toasted to release oils before grinding or simmering
  • Blended with cracked black pepper for stews and braised dishes

Store in an airtight container away from temperature extremes and sunlight.

Seeds

Generally recognized as safe in culinary amounts. Consult a qualified healthcare provider before use if pregnant, nursing, or managing a medical condition.

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*These reviews are the opinions and experiences of individual customers and should not be taken as medical advice. See full disclaimer here.