Color & Flavor Profile: Brew's a dark bold spice (baking spice not hot pepper spice) tea with a hint of chocolate and cherries.
Caffeine Level: Medium
Ingredients: Organic Darjeeling tea, Organic Ginger Root, Organic Cinnamon, Oregon Grown Cherries, Organic Cocoa Nibs, Organic Organic Cloves, Organic Cardamom, Organic Peppercorns, Organic Star Anise, and Organic Fennel Seed.
Coconut Chai Frappe
Ingredients - makes 1 drink
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1 cup coconut milk, frozen into ice cubes
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1 cup hot water
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1-2 tbsp maple syrup, as desired for sweetness
Directions
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Freeze the coconut milk ahead of time: Pour coconut milk into an empty ice cube tray and place in the freezer. Freeze overnight or until firm.
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Stir the tea with the hot water and let steep for 10 minutes, then strain. Set aside to chill in the fridge.
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To a high speed blender, add the frozen coconut milk cubes, brewed tea, and desired amount of maple syrup. Blend until smooth, about 30 seconds.
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Pour into serving glasses and enjoy!
For Hot Tea: Steep 1 tsp per 6-8 oz up of water (190°- 212°) for 3-5 minutes for best results. If icing use 2 tsp per 6-8 oz cup.
For Iced Tea: Steep 2 tsp per 6-8 oz up of water (190°- 212°) for 3-5 minutes for best results. Pour over ice.
Full Size Bag- 20 to 24 Cups per bag
By the Pound - Number of cups vary by flavor
Trial Size Available Here - 8 to12 cups per bag (depending on flavor)
- Made with All-natural & Organic Ingredients
- Enjoy Hot or Cold
- Hand Blended in our Farm Tea Studio
- Handcrafted in Lyons, Oregon
- Featuring Local Ingredients when Possible
- Gluten Free / Vegan
